Okay okay, this doesn’t sound good but let me tell you…IT IS AMAZING!!! My good friend made this for Easter and I was a little hesitant at first but it seriously is so yummy!!
One box Jiffy cornbread mix
One can corn
One can creamed corn
One stick of butter
One cup cream (half cup sour cream will do in a pinch)
Bake at 350 for about 25 mins. You can bake till firm or cook less for a more pudding consistency. Either way it’s tasty!